The Bourgeoisie and The Rebel
  • Hi I am Robi,
    ANALOG (Nikon f2 & couple of lomos) AND D90 USER. SELF-PROCLAIMED BACK-PACKER AND STREET SMART. I ONLY COOK FOR MYSELF


    Peace Love and Revolution
    Serve the People! ALL DESERVE RIGHTS! //
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an overkill wicked oreo
hot and cold dessert = match made in heaven :)
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Made cordon bleu/chicken roll for lunch with my signature bechamel sauce.
feelingerong kitchen superstar :))
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Honey glazed ham and cheese with mustard pepper dressing in butter seared bread 

that was pretty long for a name. well you get the process. SMOKEY! :)
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salad with caesar dressing and cayenne pepper. HOT salad for hot body. or not! :))
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whatever this is, totally FAILED.
but here’s a hello kitty saucer to make up for it 
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made Hawaiian for lunch
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and did i mention that you can stack them? off to make some tea. i’m an old hag trapped in a fat man’s body :))
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perfected this campfire delight, brace yourselves, the plump season is coming! :))
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london fog (earl grey tea with milk and vanilla)
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monte cristo and fruits in chocolate cream sauce

i am my own chef :)
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Home-made matcha milk tea with cinnamon and cream. Bored. (Taken with instagram)
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made this with my cousin. tasty chaos :))
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another creation from your barbaric cook. bow.
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running out of ideas! there you go.
maybe i should change my blog name to “go make me a sandwich”.. or not :))
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